Michelin Gaut Millau

Le 1741   , a gastronomic experience in the heart of Strasbourg


Opposite the Palais Rohan, in the heart of historic Strasbourg, Le 1741 invites guests to discover a vibrant, creative and deeply contemporary approach to gastronomy.

Awarded a Michelin star since 2014, the restaurant is guided by the vision of Chef Jérémy Page, whose cuisine combines technical precision, sensitivity and boldness. Each creation reveals a subtle balance of mastery, seasonality and emotion, driven by a constant pursuit of surprise and harmony.

Behind this experience, Véronique, the hostess, attends to every detail and infuses the restaurant with her own spirit: an elegant establishment where excellence is expressed with warmth and generosity.

Le 1741 offers several complementary atmospheres: on the ground floor, an intimate setting ideal for dinners for two as well as group dining; upstairs, a more private space with its alcove and boudoir-inspired atmosphere; and at the heart of the restaurant, the open kitchen offers a privileged glimpse into the work of the teams and the energy of the service.

More than a fine-dining restaurant, Le 1741 is where a unique setting, a dedicated team and a distinctive culinary vision come together.



Book a table

Tasting menus & pairings



At Le 1741, the experience begins with trust.

Our tasting menus unfold throughout the meal, allowing each dish to surprise and tell its own story. The culinary journey imagined by Chef Jérémy Page evolves with the seasons, his inspirations and the finest ingredients available at the time.

To enhance the experience, our front-of-house and sommelier teams create bespoke wine and infusion pairings designed to reveal every nuance of the culinary creations.

Here, every detail contributes to a gastronomic journey conceived as a truly sensory experience.

Discover

A place designed for the experience


Completely redesigned, Le 1741 reveals different facets of the same experience: elegant, welcoming and resolutely contemporary.

On the ground floor, the intimate atmosphere is equally suited to fine dining, private events and group meals, with a private dining room that can accommodate business dinners or family celebrations for up to 10 guests. Upstairs, the boudoir-inspired space and its alcove offer a more intimate and secluded setting. From the dining room, the open kitchen allows guests to experience the energy of the service up close and observe the precise work of the culinary team.

Each space has been designed to highlight what truly matters: the pleasure of sharing an exceptional moment around Chef Jérémy Page's cuisine and the attentive hospitality of Véronique and their team.

Discover the lounges
HOURS

Lunch from Wednesday to Saturday from 12pm to 2pm and dinner from Wednesdayto Saturday from 7pm to 9.15pm
Restaurant Le 1741

22 Quai des Bateliers
67000 Strasbourg

03.88.35.50.50
boudoir@1741.fr
Contact Presse
Follow us